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Chipotle Mexican Grill is focusing on sustainability initiatives that align with its "food with integrity" positioning. The company is rolling out high-efficiency kitchen equipment and emphasizing real ingredients and operational streamlining to reduce waste and increase preparation efficiency. Sustainability also plays a role in shaping consumer perception and boosting brand equity. While competitors like McDonald's and Sweetgreen are also raising the bar on sustainability, Chipotle's efforts could provide a long-term competitive edge and strengthen both the brand and shareholder value.

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